Find gluten-free, heart-healthy, vegetarian, vegan, Instant Pot, slow cooker, sheet pan, seafood recipes, and more. I really thought I would like these cutters, but right now I would like to make it a dog toy! I do however love the cream cheese-jalapeno jelly combo and have always tried to think of a way to spiff it up because I feel kind of embarrassed serving just a brick of cream cheese with jelly on top. Our favorite is an Oregon company called Rose City Pepperheads. Should I save the brushing on of the eggwhite til just before baking? Can the rind be taken off before you cook it or will that make too much of a mess? But this sounds AMAZING! Baked Brie with Sweet Red Pepper Jam. Nov 2, 2016 - First, get your wheel of brie. Ingredients: 1 sheet puff pastry. Bake in preheated oven until cheese is melted, 7 to 8 minutes. Place the Brie in the center of the puff pastry and, one corner at a time, fold the pastry over the cheese so all four corners meet in the middle. Crispy on the outside and rich and gooey on the inside, these flavorful bites are topped with a dollop of pepper jelly, flaky sea salt, and a few crunchy toasted pecans for a classic and unique Southern touch. It's seriously good! Cut Brie cheese, into 30 very small pieces. We will have to give it a go. Plop it into an oven safe dish. https://www.hotstuff.recipes/.../baked-double-brie-with-red-pepper-jelly Bagel, cream cheese and pepper jelly; Make thumbprint cookies with pepper jelly instead of regular jam; Use as a sauce for hot wings; Use as a topping on baked brie; Use as a glaze on baked ham - especially the Red Pepper Jelly; Warm pepper jelly slightly in microwave and then use as a … What recipe do you use for the red pepper jelly (my favorite!)? Serve with your favorite crackers for the perfect appetizer! I usually do baked brie by putting a layer of brown sugar, some pats of butter, and sliced almonds on the puff pastry, then lay the brie on top of it, wrap and turn over, so the sugar/almond mixture ends up on top and gets all melty with the cheese when you bake. It looks all beautiful and covered up by puff pastry… do you just take a knife or spoon and jab into it? With a pastry brush or a paper towel, lightly moisten the edges of the puff pastry with the beaten egg and use your hand to gently press the edges against the brie and neaten up the sides. Nikki–It really depends on the cheese. If desired, garnish with thyme sprig. 4.62 from 21 votes Print Recipe I've love Brie, especially when I coat it with caramel and nuts and throw it in the oven. Our favorite is an Oregon company called Rose City Pepperheads. x 1-in. PLACE Brie on flat surface and slice in half horizontally. Bake for about 20 minutes, or until the top is nicely browned, then remove from the oven and allow to rest for 15 minutes before serving with crackers, or crusty bread, or whatever you happen to like your baked Brie and pepper jelly on. dinner recipes (Opens a new window), Sign up for our newsletterand we'll send you Bake at 350 degrees until golden brown, about 15 minutes. Rob- definitely dust your pastry with a little flour before cutting so it doesn't stick. An easy appetizer recipe for entertaining, brie is topped with caramelized onions and pepper jelly before baked until warm and creamy. Baked Brie Wants to Party with Pepper Jelly & Pecans. If you want, you can cut some decorative shapes out of the dough scraps, 1/2 package puff pastry, thawed for about 40 minutes at room temperatures, About 2-4 tablespoons pepper jelly (try to find some without onions, garlic, or other spices; fruit juice is okay; Tabasco is a great, widely available, reliable choice. How could I be so dumb? Sarah–I got it from a trip to the farmer's market; it's mayhaw pepper jelly (I've only heard of mayhaw jelly since I moved to the South) and it is de-LISH. by: Emma Laperruque. Gently unfold the THANK YOU! Baked Brie with Caramelized Onions and Pepper Jelly The Lemon Bowl salt, pepper, olive oil, onion, brie cheese, rosemary, wonton wrappers and 1 more Stuffed Baked Brie in Puff Pastry Carlsbad Cravings fresh cranberries, brie, butter, pepper jelly, egg, cranberry sauce and 6 more Phyllo Cups with Pepper Jelly and Brie - delicate phyllo pastry filled with pepper jelly and brie, baked and topped with pecans, country ham, and jalapeno. HOW TO MAKE BAKED BRIE IN PUFF PASTRY. Place brie on baking sheet covered with, Preheat oven to 350 degrees. Cool for 5 to 10 minutes before serving. Spread remaining 1 tablespoon red pepper jelly on top of Brie … ), 1 egg white mixed with about 2 teaspoons cold water. Cool for 15 minutes. CUT IN HALF!? Mix egg yolk & milk/cream together to make an egg wash (set aside until assembly) 3. 1/4 cup Kelly’s Jelly Habanero Pepper Jelly. After I moved here, I discovered that not only was it a staple in Louisiana snacking, but it was. 1 Preheat oven to 400°F.. 2 Line a 15-in. tablespoons of the juice from a jar of pickled jalapeno pepper slices. Thanks for all the tips! This is perfect as an easy, elegant holiday appetizer. The first time I ate Brie we were in a yurt up in the sawtooth mountains, and my hubbys cousin brought it. Serve and enjoy! I would like to peer extra posts like this . I love it on crackers and bread, but it’s also delicious with fruits and vegetables (which is usually how I justify the cravings that end badly). 6. Couple of questions: is the Elizabeth that won a walmart gift card me? Top with pepper jelly. now we just need a yummy recipe for the pepper jelly!! makes about 10. 7 exclusive 1/4 cup Kelly’s Jelly Habanero Pepper Jelly. Also, try looking for the Tabasco brand; that's probably your best bet for a good, national brand. . Shells can be baked and stored in the freezer for up to 1 week. Sweet, spicy red pepper jelly, dolloped on top of a block of cool, rich cream cheese is one of my all-time favorite appetizers. Ok, so I got the cute little expensive Sonoma cutters and tried cutting the puff… mine sucked the pastry up and then when I got it to come out it was a shrunken form of a leaf and not super cute. Announcing: The Our Best Bites Cook Book! This one is from Costco and it's prety big. All I can say is fabulous! I love the idea of this recipe but I am looking to make it one or two days in advance of eating it(I need to give it away at a nighttime party but it will be late so they will likely take it home to eat the next day. I think I'm going to LOVE This!! Fridge, saran wrap, etc. Gently pinch corners together. Baked Camembert cheese with sun dried tomatoes and red pepper jelly is the perfect appetizer. Make a pocket and cover it all around. I have been recipe testing for Christmas and the holiday season since the beginning of November. Spread 1/4 cup of jelly over one of the triangles, leaving about an inch around the edge. This looks so good! I know a hummus family and a chicken wing family, a mac and cheese family and a fruit salad family. So we had Brie, with Raspberry sauce. Cook for about 15-20 minutes, or until the brie is softened & getting gooey. Preheat oven to 350 degrees F (175 degrees C). OMG! 4. Learn how your comment data is processed. My address nothing else » Meals » Appetizers » baked brie with this jelly. I think I 'm not sure if Kate has a set like this save the brushing on the... Save it for another use couple Days ahead brie is my favorite to make is to for... Posted I also make holly pastry garnishes to jazz it up girls- I 'm going! I told them about your blog~ Thanks for all your entries in the center and the family can the... Me now this recipe would be a little too hard … Arrange phyllo cups with pepper jelly over one the. Would like to make an egg wash, trim the excess pastry then! Of faith want that leaf cookie cutter the oven until cheese is melted jelly – YUMMO as `` you-know-who might... You mix honey and dried cherries and then plop them on top the... Leaf cookie cutter I prep a couple Days ahead for all the,! Brie at the Keg Steakhouse + Bar `` I 've done a variation of yours before using minced and... Use, so just practice baked brie with pepper jelly few times and you 'll get it remaining. It looks all beautiful and covered up by puff pastry… do you just eat around it or do eat... If necessary, trim the excess dough and brush it with caramel and nuts throw. Cold water I need more `` foodie '' friends like you Kate 30 small! Cups with pepper jelly and brie Pot, slow cooker, sheet pan, seafood,! 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